Organic Cinnamon Oil

Organic Cinnamon Oil

學名: Cinnamomum zeylanicum
栽種方式:道德技術栽培
萃取法:蒸餾
萃取部位:樹葉
適合搭配:柑橘,桔子,丁香,薰衣草
香調:辛辣、略微衝鼻且明顯的肉桂香氣,帶有木質香


HK$148.00
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Description

《肉桂》原產於斯里蘭卡、印度以及中南半島,是非常著名的香料,常被用於調味。肉桂的氣味來自於乾燥的樹皮,但是萃取自樹皮的精油較具有刺激性。肉桂葉也有和肉桂皮相同的氣味,但是萃取出的精油卻更溫和、柔順與溫暖。

 

學名: Cinnamomum zeylanicum

栽種方式:道德技術栽培

萃取法:蒸餾

萃取部位:樹葉

適合搭配:柑橘,桔子,丁香,薰衣草

香調:辛辣、略微衝鼻且明顯的肉桂香氣,帶有木質香

懷孕期間避免使用。

膚質敏感或偏敏感者,避免用於泡澡或是按摩。

避免使用開封已久以及已氧化的精油。

開封後置放於陰涼處,並於12個月內使用完畢。

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Delivery Options

  • Hong Kong Post - Speedpost (Standard Service)
  • Hong Kong Post - Air Registered Mail (Packet)
  • S.F. Express - S.F. - Business Station Pickup
  • S.F. Express - Store Pickup
  • S.F. Express - EF Locker Pickup
  • SF Speedy Express (Hong Kong / Macau)

Payment Options

  • Octopus ( Voucher Scheme )
  • WeChat pay HK ( Voucher Scheme )
  • Bank Transfer
  • Alipay (HK)_SHOPLINE Payments
  • PayPal & Credit Card
  • WeChat Pay HK
  • Payme
  • Credit Card
  • Alipay HK
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